Oil

Of edible fat and margarine.   May also be referred to as vegetable oil.

Any of a group of liquid edible fats that are obtained from plants.

This concept's ID is @1~41221

Contains

  • soybean oil 2 facts

    Oil from soya beans.

  • canola oil 1 facts

    Vegetable oil made from rapeseed; it is high in monounsaturated fatty acids.

  • corn oil 1 facts

    Oil from the germs of corn grains.

  • olive oil 1 facts

    Oil from olives.

  • cooking oil 0 facts

    Any of numerous vegetable oils used in cooking.

  • sweet oil 0 facts

    Mild vegetable oil when used as food; especially olive or edible rape oil.

  • coconut oil 0 facts

    Oil from coconuts.

  • palm oil 0 facts

    Oil from nuts of oil palms especially the African oil palm.

  • cottonseed oil 0 facts

    Edible oil pressed from cottonseeds.

  • walnut oil 0 facts

    Oil from walnuts.

  • peanut oil 0 facts

    An oil from peanuts; used in cooking and making soap.

  • salad oil 0 facts

    Any of several edible vegetable oils that can be used in salad dressings.

  • safflower oil 0 facts

    Oil from seeds of the safflower plant.

  • sesame oil 0 facts

    Oil obtained from sesame seeds.

  • sunflower oil 0 facts

    Oil from sunflower seeds.

  • madia oil 0 facts

    Used as a substitute for olive oil.

  • drying oil 0 facts

    An oil that hardens in air due to oxidation and is often used as a paint or varnish ...