Foie Gras
Of pate. May also be referred to as pate de foie gras.
A pate made from goose liver (marinated in Cognac) and truffles.
This concept's ID is @1~42435
Of pate. May also be referred to as pate de foie gras.
A pate made from goose liver (marinated in Cognac) and truffles.
This concept's ID is @1~42435