Contains
- bacon
Back and sides of a hog salted and dried or smoked; usually sliced thin and fried.
- gammon
Meat cut from the thigh of a hog (usually smoked).
- pork loin
Meat from a loin of pork.
- spareribs
Cut of pork from the rib section with most of the meat trimmed off.
- picnic ham
Shoulder of a hog usually smoked.