Conserve
Of confiture. May also be referred to as conserves, preserve and preserves.
Fruit preserved by cooking with sugar.
This concept's ID is @1~40998
Contains
- jelly
A preserve made of the jelled juice of fruit.
- marmalade
A preserve made of the pulp and rind of citrus fruits.
- jam
Preserve of crushed fruit.
- apple butter
Thick dark spicy puree of apples.
- chowchow
A Chinese preserve of mixed fruits and ginger.
- lemon curd
A conserve with a thick consistency; made with lemons and butter and eggs and sugar.