Cake
Of baked goods.
Baked goods made from or based on a mixture of flour, sugar, eggs, and fat.
This concept's ID is @1~40898
Great Britain
- cookie
Any of various small flat sweet cakes (`biscuit' is the British term).
- Eccles cake
A flat round cake of sweetened pastry filled with dried fruit.
- Victoria sandwich
A cake consisting of two layers of sponge cake with a jelly filling in betwee...
Also contains
- pancake
A flat cake of thin batter fried on both sides on a griddle.
- friedcake
Small cake in the form of a ring or twist or ball or strip fried in deep fat.
- sponge cake
A light porous cake made with eggs and flour and sugar without shortening.
- coffeecake
A cake or sweet bread usually served with coffee.
- fruitcake
A rich cake containing dried fruit and nuts and citrus peel and so on.
- baba
A small cake leavened with yeast.
- chocolate cake
Cake containing chocolate.
- seedcake
A sweet cake flavored with sesame or caraway seeds and lemon.
- teacake
Any of various small cakes or cookies often served with tea.
- waffle
Pancake batter baked in a waffle iron.
- applesauce cake
Moist spicy cake containing applesauce.
- birthday cake
Decorated cake served at a birthday party.
- cheesecake
Made with sweetened cream cheese and eggs and cream baked in a crumb crust.
- chiffon cake
Very light cake.
- coconut cake
Cake containing shredded coconut in batter and frosting.
- crumb cake
Cake or coffeecake topped with a mixture of sugar and butter and flour.
- crumpet
A thick soft cake with a porous texture; cooked on a griddle.
- cupcake
Small cake baked in a muffin tin.
- gateau
Any of various rich and elaborate cakes.
- pound cake
Rich loaf cake made of a pound each of butter and sugar and flour.
- wedding cake
A rich cake with two or more tiers and covered with frosting and decorations; served...
- white cake
Cake made without egg yolks.
- spice cake
Cake flavored with spices.
- gingerbread
Cake flavored with ginger.
- layer cake
Cake having layers held together by a sweet filling and usually covered with frostin...
- torte
Rich cake usually covered with cream and fruit or nuts; originated in Austria.
- petit four
Small (individual) frosted and ornamented cake.
- prune cake
Moist cake containing prunes that have been made into a puree.
- jumble
Small flat ring-shaped cake or cookie.
- savarin
A sponge cake baked in a ring mold.
- Boston cream pie
Layer cake filled with custard.
- upside-down cake
Batter baked atop a layer of sweetened fruit then turned upside down so fruit is...
- honey cake
A spicy cake partially sweetened with honey.
- marble cake
Made of light and dark batter very lightly blended.
- genoise
Rich and delicate Italian sponge cake.
- rock cake
A small cake with a hard surface said to resemble a rock.