Polyunsaturated Fat
Of fat.
A class of fats having long carbon chains with many double bonds unsaturated with hydrogen atoms; used in some margarines; supposedly associated with low blood cholesterol.
This concept's ID is @1~75932
Of fat.
A class of fats having long carbon chains with many double bonds unsaturated with hydrogen atoms; used in some margarines; supposedly associated with low blood cholesterol.
This concept's ID is @1~75932