Contains
- icing
A flavored sugar topping used to coat and decorate cakes.
- glaze
Any of various thin shiny (savory or sweet) coatings applied to foods.
- meringue
Sweet topping especially for pies made of beaten egg whites and sugar.
- whipped cream
Cream that has been beaten until light and fluffy.
- streusel
A crumbly topping for a pastry.