Stock
Of soup. May also be referred to as broth.
Liquid in which meat and vegetables are simmered; used as a basis for e.g. soups or sauces; "she made gravy with a base of beef stock".
This concept's ID is @1~40579
Contains
- beef broth
A stock made with beef.
- chicken broth
A stock made with chicken.
- stock cube
A cube of dehydrated stock.
- liquor
The liquid in which vegetables or meat have be cooked.