Contains

• bowl

  A dish that is round and open at the top for serving foods.

• casserole

  Large deep dish in which food can be cooked and served.

• serving dish

  A dish used for serving food.

• boat

  A dish (often boat-shaped) for serving gravy or sauce.

• ramekin

  A small fireproof dish used for baking and serving individual portions.

• coquille

  A dish in the form of a scallop shell.

• sugar bowl

  A dish in which sugar is served.

• butter dish

  A small dish (often with a cover) for holding butter at the table.

• Petri dish

  A shallow dish used to culture bacteria.

• watch glass

  Laboratory glassware; a shallow glass dish used as an evaporating surface or to cover...